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Chocolate Egg Decorating & Truffle Workshop

March 16 @ 10:00 am - 12:00 pm
£30 - £35

Easter is a time for Chocolate! Learn how to temper chocolate and discover easy ways to decorate your Easter eggs. You will decorate at least 4 half eggs to take home and make easy Easter place names. Then you’ll also consider the inside of your egg by learning about ganaches, hand rolling truffles and making chocolate thins. You’ll take home everything you make!

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Event details

Details
Date:
March 16
Time:
10:00 am - 12:00 pm
Cost:
£30 - £35
Event Categories:
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Organiser
Anne Scott
Phone:
01494 771250
Venue
Auberge Du Chocolat
28 Chess Business Park, Moor Road
Chesham, Buckinghamshire HP5 1SD United Kingdom